“Part of the secret of success in life is to eat what you like and let the food fight it out inside.” –Mark Twain BREAKFAST DINNER LOUNGE DESSERT COCKTAIL AND WINE MOCKTAILS BREAKFAST BUFFET Adults | $30 | Kids 5-12 | $15 MAIN PLATES Two Farm Fresh Eggs Any Style, Breakfast Potatoes, Choice of Sausage or Bacon, Choice of Toast | 16 Branson Landing Eggs Benedict Two Poached Eggs, Shaved Ham, House-Made Smoked Cheddar Hollandaise, Potatoes | 18 Smashed Avocado Eggs Benedict Two Poached Eggs, Potatoes, Smashed Avocado, Parmesan Cheese, Seasoned Tomatoes, Everything Spice, House-Made Smoked Cheddar Hollandaise | 18 Expresso Jam, House-Made Cream Cheese Hollandaise, Cranberry Relish | 20 Habanero Pork Belly Eggs Benedict Two Poached Eggs, Potatoes, Seared Cider-Braised Habanero Pork Belly, House-Made Bacon Expresso Jam, House-Made Cream Cheese Hollandaise, Cranberry Relish | 20 Denver Omelet Three Cage-Fresh Eggs, Potatoes, Ham, Onions, Red Bell Peppers, Cheddar & Jack Cheese | 16 Mexican Omelet Three Cage-Fresh Eggs, Potatoes, Sautéed Jalapenos, Onions, Chorizo, Cheddar & Jack Cheese, House-Made Green Chile | 17 Garden Fresh Omelet Three Cage-Fresh Eggs, Potatoes, Sautéed Asparagus, Mushrooms, Zucchini, Bell Peppers, Chile-Lime Seasoned Avocado, Goat Cheese, Citronette, Parmesan Dressed Greens | 18 Goat Horn Pepper, Confit Tomatoes, Kale, Parmesan Crema, Choice of Toast | 18 Chicken Hash Farm Fresh Egg, Chicken Confit, Potatoes, Seasonal Mushrooms, Onions, Goat Horn Pepper, Confit Tomatoes, Kale, Parmesan Crema, Choice of Toast | 18 Avocado Toast House-Made Focaccia, Avocado, Basil, Toasted Seed Spice, Egg Sunny Side Up | 15 Candied Pecans, Whipped Mascarpone, Cinnamon Sugar | 15 Banana Pudding French Toast House-Made Brioche, House-Made Vanilla Creme, Caramel Sauce, Fresh Strawberries, Candied Pecans, Whipped Mascarpone, Cinnamon Sugar | 15 The Ultimate Pancake Stack Grilled Peaches, Whipped Butter, Runamok Whistlepig Rye Barrel-Aged Maple Syrup | 15 Add Berries or Bananas | 3 Mini Morning Waffles Four Mini Waffle’s | 15 Add Berries or Bananas | 3 Steel Cut Oatmeal Steel Cut Oats, Berries, Brown Sugar, Crema | 10 Parfait Greek Yogurt, Ricotta, Lemon Zest, Berries, House-Made Granola | 12 New York Bagel Whipped Cream Cheese | 7 SIDES & PASTERIES Biscuits & Sausage Gravy Fresh Baked Buttermilk Biscuits & Sausage Gravy | 7 Smoked Pepper Bacon | 7 Chicken Apple Sausage | 9 Greek Yogurt | 7 Fresh Fruit & Berries | 9 Choice of Toast | 4 Pick Three | 10 Butter Croissant, Daily Muffin & Scone Individual | 4 Pick Three | 10 KIDS MENU Kids Scrambled Eggs Two Cage-Fresh Eggs Cooked Any Style*, Breakfast Potatoes, Choice of Fresh Seasonal Fruit, Sausage or Bacon, Choice of Toast | 9 Kids Quesadilla Two Cage-Free Eggs*, Flour Tortilla, Cheese, Breakfast Potatoes, Fresh Seasonal Fruit | 9 choice of Buttermilk, Sweet Potato or Gluten Free Pancake Batter served with Breakfast Potatoes, Fresh Seasonal Fruit, Maple Syrup | 9 Kids Pancakes choice of Strawberry Shortcake, Pineapple Upside Down, Blueberry or Chocolate chip choice of Buttermilk, Sweet Potato or Gluten Free Pancake Batter served with Breakfast Potatoes, Fresh Seasonal Fruit, Maple Syrup | 9 Kids French Toast Sticks Brioche Bread, French Toast Batter, Breakfast Potatoes, Fresh Seasonal Fruit, Maple Syrup | 9 JUICES Orange, Pineapple, Cranberry & Tomato | 4.75 BARISTA COUNTER Expresso | 3 L2 House Blend Coffee | 4 Decaf L2 House Blend Coffee | 4 Organic Tea | 5 PERFECT PAIRINGS Rise & Shine Spritz Vodka, Aperol, Cointreau, Fever Tree Grapefruit Soda | 12 Hatchet Mary St. George Green Chili Vodka, House Bloody Mary Mix | 12 Plain Jane Bloody House Infused Pepper Vodka, Real Dill Bloody Mary Mix, Garnish, Fresh Ground Pepper | 10 Pick Your Mimosa Sparkling, Choice of Orange, Grapefruit, Apple, Lemonade, Cranberry or Pineapple | 10 Pom Pom Mosa Sparkling, Orange Juice, Pomegranate Liqueur | 11 Blood Orange Mimosa Titos, Orange Liqueur, Blood Orange Puree | 12 Palomimosa Sparking, Tequila, Elderflower Liqueur, Grapefruit Juice | 12 Beginnings BRUSSEL SPROUTS Fried Brussel Sprouts, Apple Cider Reduction, Crushed Pistachios, Rosemary Salt & Shredded Green Apple / 18 CRISPY DEVILED EGGS Panko Fried Egg, Zesty Caper Parsley Yolk & Sweet Chili Aioli / 18 BRAISED PORK BELLY Locally Sourced Honey, Sweet Thai Chili & Crispy Spinach / 20 BLISTERED SHISHITO PEPPERS Japanese Shishito Peppers, Ginger Soy Reduction & Garlic Lemon Aioli / 18 BACON WRAPPED DATES Goat Cheese, Apple Smoked Bacon, Honey Balsamic Glaze & Sweet Balsamic Fig Compote / 18 SWEET CORN CRAB CAKES Fresh Jumbo Lump Crab Meat, Collard Greens & Sweet Corn Aioli / 24 CALAMARI Crispy Calamari, Key Lime Miso Aioli / 18 CHILLED JUMBO PRAWNS Fresh Horseradish & Cocktail Sauce / 20 PAN SEARED AHI TUNA* Lemongrass Soy Reduction, Pickled Fresh Ginger, Wasabi, Sweet Chili Aioli & Charred Pineapple Salsa served on a Himalayan Pink Salt Block / 28 Soups Focaccia Bread / $12 FRENCH ONION SOUP Five Onion, Beef Broth, Sherry, Spanish Onion, Swiss & Parmesan Cheese, topped with Focaccia Bread / $12 LOBSTER BISQUE Tarragon Cream, Chives & Maine Lobster / 14 L2 STEAKHOUSE SOUP Creamy Smoked Potatoes & Prime Rib / 13 Fields CLASSIC STEAKHOUSE WEDGE* Iceberg Lettuce, Blue Cheese Dressing, topped with Bacon & Fried Onion / 15 GRILLED CAESAR SALAD Grilled Romaine, Parmigiano Reggiano, House-Made Garlic Herb Crouton & Anchovies / 15 MIXED GREENS Field Greens, Shaved Red Onions, Cherry Mozzarella Cheese & Cherry Tomato tossed with a Basil & Balsamic Vinaigrette / 15 INFRARED GRiLLED Certified Hereford Beef FILET MIGNON* 6 ounce Center Barrel Cut Filet Mignon / 52 9 ounce Center Barrel Cut Filet Mignon / 64 RIBEYE* 14 ounce Center Cut Ribeye / 64 KANSAS CITY STRIP* 12 ounce Strip Loin / 52 Horseradish, Red Wine Herb Jus PRIME RIB* Limited Availability Horseradish, Red Wine Herb Jus $18 ounce / $58 10 ounce / 45 14 ounce / 52 $18 ounce / $58 iNFRARED GRiLLED Worldwide Wagyu TENDERLOIN Japanese A-5 SCORE 6 ounce / 180 STRIP Japanese A-5 SCORE 10 ounce / 240 iNFRARED GRiLLED Large Format PORTERHOUSE* 30 ounce / 125 TOMAHAWK BONE-IN RIBEYE* 28 ounce / 160 COWBOY RIBEYE* 36 ounce / 100 iNFRARED ACCOMPANiMENTS DIVER SEA SCALLOP / 16 GRILLED TIGER SHRIMP / 14 OSCAR BÉARNAISE / 14 SIX OUNCE COLDWATER LOBSTER TAIL / 30 iNFRARED ENHANCEMENTS BACON & BLUE CHEESE / 5 GRILLED ONIONS / 5 SAUTÉED MUSHROOMS / 5 ROASTED GARLIC CHIVE BUTTER / 5 BLACK TRUFFLE BUTTER / 5 WHISKEY SAUCE / 3 PEPPERCORN COGNAC SAUCE / 3 BLUE CHEESE CREAM / 3 BÉARNAISE / 3 HOUSE BLACKENING RUB / 3 LAND FARE 16 OZ. BERKSHIRE BONE-IN PORK CHOP Bourbon Maple Glazed, Yakima Valley Green Apple Chutney & Toasted Almonds / 42 L2 SIGNATURE MEATLOAF Ribeye, Filet Mignon, Pork, Black Truffle & Green Peppercorn / 38 ROASTED ROSEMARY CHICKEN Herb Brine, ½ Chicken, Shitake Mushrooms, Roasted Potatoes & Madeira Jus / 40 FROM THE SEA BROILED TWIN MAINE LOBSTER TAILS Roasted Garlic and Cauliflower Puree, Asparagus & Lobster Glace / MP PAN ROASTED COLOSSAL SEA SCALLOPS Crispy Pancetta, Truffle Creamed Corn & Melted Leeks / 65 GRILLED BRANZINO Saffron Risotto, Salsa Verde & Di Cicco Broccoli / 60 SEARED ALASKAN HALIBUT Lobster Cognac Crème, Tri Colored Carrots / 58 ORA KING SALMON Marinated Baby Artichokes, Arugula & Piquillo Pepper Romesco / 47 SHAREABLE SiDES NOODLES & CHEESE / 14 THICK CUT ONION RINGS / 12 LOADED BAKED POTATO / 12 CRÈME BRÛLÉE CREAM CORN / 12 ROASTED GARLIC WHIPPED POTATOES / 12 PARMESAN & TRUFFLE STEAK FRIES / 12 GRILLED ASPARAGUS / 14 CREAMED SPINACH / 14 BROCCOLINI / 14 ROASTED TRI-COLORED CARROTS / 14 SWEET POTATO SOUFFLE / 14 LOUNGE Roasted Butternut Squash, Pepitas, Dried Cranberries, Parmesan & Lemon Vinaigrette / $15 Chicken + $6 ARUGULA SALAD Roasted Butternut Squash, Pepitas, Dried Cranberries, Parmesan & Lemon Vinaigrette / $15 Chicken + $6 FRENCH ONION SOUP Five Onion, Beef Broth, Sherry, Spanish Onion, Swiss & Parmesan Cheese, topped with Focaccia Bread / 12 LOBSTER BISQUE Tarragon Cream, Chives & Maine Lobster / 14 THE MASTERS CHEESEBOARD Honeycomb, Almonds, Grapes, Fruit Preserves & Grilled Sourdough / 30 BRUSCHETTA TRIO Tomato Concasse, Olive Tapenade, Herb Marinated Burrata Cheese & Grilled Sourdough / 18 POPPIN’ HAMACHI SASHIMI Flash Seared Hamachi, Hamachi, Jalapenos, Baby Tatsoi Greens, Japanese Ginger, Yuzu White Soy & Smattering of Pop Rocks / 23 SWEET CORN CRAB CAKES Fresh Jumbo Lump Crab Meat, Sweet Corn & Saffron Aioli / 22 ROASTED GARLIC HUMMUS Crispy Harissa Chickpeas, Heirloom Cherry Tomatoes, Celery Stick & Grilled Pita / 15 BRAISED PORK BELLY Locally Sourced Honey, Sweet Thai Chili & Sautéed Spinach / 20 BLISTERED SHISHITO PEPPERS Japanese Shishito Peppers, Ginger Soy Reduction & Garlic Lemon Aioli / 18 BACON WRAPPED DATES Goat Cheese, Apple Smoked Bacon, Honey Balsamic Glaze & Sweet Balsamic Fig Compote / 18 L2 SIGNATURE MEATLOAF Ribeye, Filet Mignon, Pork, Black Truffle & Green Peppercorn / 38 CRISPY CHICKEN SLIDERS Bacon, Lettuce, Tomato & Special Sauce / 20 WAGYU SLIDERS Caramelized Onions & Sharp Cheddar Cheese / 22 INFRARED WINGS Jumbo Wings & Sweet Chili Sauce / 18 DESSERT Signature Missouri Butter Cake Buttery Cake, Vanilla Ice Cream, Berries, Crème Anglaise & Whipped Cream / 13 Chocolate Cake Decadent Chocolate Cake, White Chocolate Mousse, Dark Chocolate Mousse, Milk Chocolate Mousse, Raspberry Sauce, Creme Anglaise / 12 New York Style Cheesecake Graham Cracker Crust & Berry Sauce / 12 Tahitian Vanilla Bean Crème Brûlée Vanilla Bean Custard, Burnt Sugar & Berries / 11 DESSERT WINE (Sweet to Dry) Royal Tokaji Late Harvest | 5 Montelle Vidal Blanc Ice Wine | 12 Fonseca Ruby Port | 7 Dow’s Fine Tawny Port | 5 Dow’s 20 Year Tawny Port | 15 D’Olivera 1908 Bual Madiera | 85/oz BRANDY AND CORDIALS Courvoisier V.S.O.P | 7 Belle de Brillet Pear Brandy | 8 Remy Martin V.S.O.P | 9 Grand Marnier Centenaire 100yr | 20 AFTER DINNER DRINKS Brandy Alexander Ice Cream, Brandy, and Crème de Cacao | 9 Café Au Lait House blend coffee, Bailey’s Irish Cream, Kahlua, Frangelico Hazelnut liquor | 11 Espresso Martini French Pressed Coffee | Grey Goose La Vanille | Crème de Cacao | Kahlua | 11 Espresso | 3 Cappuccino Espresso | Steamed Foam | 5 Latte Espresso | Steamed Milk | 5 SIGNATURE COCKTAILS B&B Old Fashioned Ben Holladay, Coffee Simple Syrup, Maraschino Dark Cherry Syrup, Chocolate & Walnut Bitters, Dehydrated Orange, Cherry / 16 High West Manhattan High West, Sweet Vermouth, Orange & Angostura Bitters, Bourbon Cherry / 16 French 75 Mcqueen, Lemon, Simple Syrup, Champagne, Lemon Twist / 16 Proper Margarita G4, Lime, Agave, Dehydrated Lime / 15 Kentucky Mule Blue Note, Lime, Ginger Beer, Lime Wedge / 15 Tequila Old Fashioned Mezcal Tequila, Agave, Rhubarb Or Cherry Bark Vanilla Bitters, Dehydrated Lime / 16 Espresso Martini Kettle One Vodka, Vanilla Liqueur, Five Farms Irish Cream, Frangelico, Espresso Shot, Espresso Beans / 17 Lavender Gimlet Hendricks, Lime, Lavender Simple Syrup, Flower Flute, Lavender / 18 Negroni Campari, Gin, Sweet Vermouth, Orange Wheel / 16 CLICK HERE TO VIEW FULL DRINK MENU MOCKTAILS (ZERO Alcohol) PALOMA Grapefruit Juice, Orange Juice, Fresh Lime Juice, Club Soda, Fresh Thyme, Kosher Salt & Grapefruit Garnish / 11 Old Fashioned Bare Zero Bourbon, Aromatic Bitters, Simple Syrup & Orange / 12 Zero Manhattan Bare Zero Bourbon, Dark Cherry Juice, Aromatic Bitters & Cherry / 12 Wine Giesen Red Blend / Giesen Sauvignon Blanc / Sparkling Freixenet / 10 Beer Heineken 0.0 / Wellbeing Hell Raiser Dark Amber / Wellbeing Intentional IPA / 5 Make Your Own Mocktail Ritual Zero Bourbon / Ritual Zero Gin / Ritual Whiskey / Ritual Rum / Ritual Zero Tequila / Lyre’s Rum Join our mailing list Sign up to receive information on Specials and Events. After dining with us 5 times, you will have the chance to join our KUT KLUB! Kut Klub members will have their name engraved on one of our Signature Knives for their personal use on future visits. Click here for more info on the Kut Klub. Email Address Sign Up Thank you!
